SALT Brewery lands in Sheffield!

Award-winning brewery SALT are set to open a new taproom in Kelham Island this month. 

Based in the former Stew and Oyster unit, SALT will bring their brand-new Craft + Bao concept: award-winning craft ale paired with delicious bao buns. They’ve teamed up with ‘Bao Mesters’ to create the new concept, the brainchild of the culinary team behind ‘Edo Sushi’.

The founder of SALT, Jamie Lawson, told us: “We want to continue extending the retail presence of SALT, through our branded taprooms. SALT Sheffield will be our 5th site following the brewery taproom in Saltaire, Craft + Cocktails in Leeds and the two Craft + Pizza sites in London. Our goal is to brew the best beer and serve it in the best environment, for us that’s beer perfection”.

SALT will open to the public on Thursday 9th December. // @saltsheffield

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