All posts by Kerre Chen
Japanese food wizards Edo Sushi are launching their first event in Cutlery Works, and it’s a boozy one too. Take..
Chef Dalibor Glemba plans to open Sheffield’s first authentic ramen bar next year so we had a chat with him..
New Mediterranean restaurant and bar Cargo Hold opened its doors in the heart of Sheffield a couple weeks ago. We..
This September, Sheffield City Centre will be playing host to a free event for students for one night and one..
Open air cinema specialists Luna Cinema brought two classics to Sheffield Amphitheatre last weekend, here’s what went down. Pretty Woman..
There’s something about crispy fried chicken that’s just so damn satisfying in’t there? Well you’ll be licking your fingers in..
Chatime is a Taiwanese global franchise teahouse operating a whopping 1,002 outlets across the world, 22 of those are in..
Most people know Olu Babalola as a pro basketball player but what you might not know is he also has..
Self-trained Stephen Ogden recently opened his own Italian restaurant on London Road so we decided to have a quick chat..
You will have seen 4eyes patisserie’s famous cronuts and cruffins around Sheffield before. Well now they are opening their own delicatessen..
Have you ever seen ice cream rolls being made? It’s bloody mesmerising. Dessert parlour Swirls opens on London Road today..
With Easter fast approaching we decided to have a chat with cocoa connoisseur Anna Sterling who heads up Cocoa Mester in..
Yeah we know, British Pie Week started on Monday. But there’s still time so shut yer pie hole! Here’s where..
You’ll be pleased to hear that a restaurant entirely dedicated to pies is opening in Sheffield city centre soon! The..