Bonfire Tw'Eats

This month, as well as the easiest beans on the planet to make your bonfire night go with a bang, I also asked Sheffield’s Twitterati to share their favourite eats and they came up with some corkers.

 

Tw’Eats (regular foodie thoughts from Sheffield’s Twitterati)

 

Josie Ellis @josie_ellis

My mum & dad have been doing a bonfire for 40yrs now. My mum’s pie, peas and gravy is pretty infamous wi friends and family

Porter Brook Deli @porterbrookdeli

Zander’s toffee is amazing.

Cindy Cheung @missiecindz                     

Can’t beat a fab Chilli, & Treacle toffee!

Claire @cswaffs                              

We ate Ready Brek and drank Bovril post-fireworks!

Ros Arksey @Nibbly_Pig                            

I like a bit of gingery parkin.

Clare Tollick @FeastAndGlory  

Don’t do bonfire night but if I did it’d be chilli!

Regather Co-op @ReggieRegather         

Pumpkin pie + cinnamon whipped cream?

Starmore Boss @StarmoreBoss

Tatties wrapped in foil & straight in the fire. Heaven.

 

Thanks tw’Eaters for sharing the scoff and nostalgia.  Look out for December’s BIG question..




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